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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    Black Tot Grog

    Ingredients 25ml Navy Rum 25ml Buckfast Tonic Wine 35ml Pink Grapefruit Juice 10ml Lime Juice 10ml Cinnamon Syrup Method Add all ingredients to a shaker. Shake for 10 seconds with cubed ice to chill, aerate and dilute by 20%. Sieve...

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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    Pink Milk Punch

    Ingredients 50ml Buckfast Tonic Wine 25ml Cream 50ml Milk 10ml Orgeat 15ml Strawberry liquor Buckfast Foam Method Add all ingredients to a shaker. Shake for 10 seconds with cubed ice to chill, aerate and dilute by 20%. Sieve over cubed...

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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    The Perfect Serve

    Ingredients 50ml Buckfast Tonic 35 Pink Grapefruit Juice 2 Dashes Orange Bitters Top with Soda Method Pour all ingredients over cubed ice into a 10oz highball glass Don't forget the Buckfast! Cocktail Recipes produced by Ian Sanderson for Buckfast. Enjoy!...

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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    Negroni

    Ingredients 25ml London Dry Gin 25ml Buckfast Tonic Wine 25ml Campari 3 Dashes Orange Bitters Method Add all ingredients to a mixing glass and stir with cubed ice for 20 seconds to chill and dilute by 20%. Sieve over cubed...

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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    Cobbler

    Ingredients 50ml Buckfast Tonic Wine ¼ Orange 4 Raspberries 2 strawberries 2 Slices Pineapple 15ml Lemon Juice Method Add all ingredients to a shaker, muddle and shake for 10 seconds with cubed ice.Sieve over crushed ice into a Jam Jar....

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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    Sling of 1808

    Ingredients 25ml Buckfast Tonic Wine 25ml London Dry Gin 10ml Triple Sec 15ml Lemon Juice 35ml Pineapple Juice 2 Dashes Angostura Bitters Top with Soda Method Add all ingredients to a shaker. Shake for 10 seconds with cubed ice to...

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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    Buckfast Bramble

    Ingredients 40ml Gin 15ml Buckfast Tonic Wine 20ml Lemon Juice 10ml Grenadine 4 Blackberries Method Add all ingredients to a shaker. Shake for 10 seconds with cubed ice to chill, aerate and dilute by 20%. Sieve over cubed ice into...

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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    Abbey Sour

    Ingredients 35ml Blended Scotch Whisky 25ml Buckfast Tonic Wine 25ml Lemon Juice 15ml Sugar Syrup 10ml Egg White Method Add all ingredients to a shaker except Buckfast. Shake for 10 seconds with cubed ice to chill, aerate and dilute by...

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  • Hello Drinks Liquor News Hello Drinks
    May 3, 2017

    Red Rum

    Ingredients 40ml White Rum 10ml Buckfast Tonic Wine 25ml Lime Juice 25ml Grenadine 15ml Egg White Method Add all ingredients to a shaker. Shake for 10 seconds with cubed ice to chill, aerate and dilute by 20%. Sieve into a...

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