- 40ml Gin
- 15ml Buckfast Tonic Wine
- 20ml Lemon Juice
- 10ml Grenadine
- 4 Blackberries
Add all ingredients to a shaker. Shake for 10 seconds with cubed ice to chill, aerate and dilute by 20%. Sieve over cubed ice into a double old fashioned glass.
Don't forget to buy the Buckfast!
Cocktail Recipes produced by Ian Sanderson for Buckfast.