- 50ml Buckfast Tonic Wine
- ¼ Orange
- 4 Raspberries
- 2 strawberries
- 2 Slices Pineapple
- 15ml Lemon Juice
Add all ingredients to a shaker, muddle and shake for 10 seconds with cubed ice.
Sieve over crushed ice into a Jam Jar.
Don't forget to buy the Buckfast!
Cocktail Recipes produced by Ian Sanderson for Buckfast.