Poor Toms Sydney Dry Gin is made in New South Wales, Australia. The region is known for its cool climate and diverse landscape, which provides the perfect conditions for growing the botanicals used in Poor Toms gin.
Poor Toms was established in 2013 by two friends, Tom Bulmer and Fraser Short, who shared a passion for gin. Their goal was to create a quality gin that was both delicious and easy to drink. The result is Poor Toms Sydney Dry Gin, a smooth and flavorful gin with a hint of citrus.
Their flagship product is the Sydney Dry Gin, which is distilled using native Australian botanicals including lemon myrtle, aniseed myrtle and river mint. The resulting spirit is juniper-forward with a bright, citrusy finish.
Poor Toms Sydney Dry Gin has a juniper-forward flavor with citrus and floral notes. It is smooth and well-balanced, making it perfect for sipping neat or using in cocktails.
If you're looking for a delicious dry gin with a unique Australian twist, Poor Toms Sydney Dry Gin is the perfect spirit for you. Cheers!
Type: Gin / Flavoured Gin
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