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- A true Italian icon, enjoyed the world over
- Known as the charismatic drink of the truly stylish
- Essence of the rare woods, herbs and citrus
Martini Extra Dry Vermouth made its debut on new year’s day in 1900 after ten years of being perfected. This exceptional vermouth went on to become an iconic Martini drink that dominated the century, the dry martini cocktail. The martini and tonic is always a welcome call at parties, receptions and social occasions. Martini Extra Dry Vermouth captures the essence of dry vermouth through Florentine orris root. Wrestled from the ground after three long years of growth, then sun-dried and pressed, the root releases its unique violet-scented and tart aromatic oils, lending a recognisable taste to Martini Extra Dry Vermouth. With its sharp citrus aromas and hint of raspberry, this is a classic of its kind and adds a playful flavour to a Martini cocktail.
Type: Dry Vermouth / Aperitif
Awards: 2 Gold - Australian Small Winemakers Show 2008 & Australian Small Winemakers Show 2009
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