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Cocalero is a Bolivian herbal liqueur that has been produced in the country for centuries. The liqueur is made from a variety of herbs and spices, including coca leaves, which give the drink its name. Cocalero is typically drunk neat or on the rocks, but it can also be used in cocktails.
The history of Cocalero can be traced back to the time of the Incas, who were known to chew coca leaves for their stimulant effects. When the Spanish conquistadors arrived in South America, they prohibited the use of coca leaves. However, the indigenous people continued to produce Cocalero in secret.
Coca leaves are still an important part of Bolivian culture, and they are often used in religious ceremonies. The leaves are also used to make a tea, which is said to have medicinal properties.
Cocalero Bolivian Herbal Liqueur 700ml is produced by the Cocalero distillery, which is located in the city of La Paz. The liqueur is made from a blend of herbs and spices, including coca leaves, sugar cane, cinnamon, and cloves.
Cocalero can be enjoyed neat or on the rocks. It can also be used in cocktails, such as the Cocolada, which is made with rum, cream of coconut, and Cocalero.
If you're looking for a unique liqueur to add to your collection, Cocalero Bolivian Herbal Liqueur 700ml is a great choice. This liqueur has a rich history and is made with traditional ingredients. Try it neat or in a cocktail for a truly unique experience.
Type: Liqueur Flavoured Liqueur
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