Rye Whisky

Rye whiskey is a type of American whiskey, made with at least 51% rye grain. It is typically aged in oak barrels for two years or more. Rye whiskey has a strong, spicy flavor and is often used in cocktails. Some popular brands of rye whiskey include Bulleit Rye, Templeton Rye, and Sazerac Rye. Rye whiskey has a long history in the United States. It was first produced by Scottish and Irish immigrants who settled in the American colonies in the 18th century. Rye became a popular choice for distilling because it was plentiful and easy to grow. In the early 19th century, rye whiskey was the most popular type of American whiskey. However, its popularity declined after the Civil War, when bourbon became more popular. Rye whiskey made a comeback in the early 21st century, as bartenders and drinkers began to appreciate its unique flavor. Did you know... -Rye whiskey must be aged for at least two years in order to be called rye whiskey. -Rye whiskey was once the most popular type of American whiskey. -Rye whiskey has a strong, spicy flavor that is often used in cocktails. If you're looking for a unique spirit to add to your home bar, Rye Whiskey is a great choice! Serve it neat or use it in cocktails like an Old Fashioned or Manhattan. Rye Whiskey is a delicious, versatile spirit that is sure to become one of your favorites.