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An incredible limited edition vermouth, originally produced for the Mandarin Oriental hotel in Tokyo.
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The Mancino Vermouth di Torino Secco is made through the fortification of a delicate Trebbiano di Romagna and the infusion of 19 aromatic botanical...
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Mancino Bianco Vermouth is a delicious, aromatic Italian vermouth. It is made with white wine and flavoured with botanicals, including orange peel,...
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The intersection created by Giancarlo between the three Mancino Vermouth: Secco, Bianco and Rosso, based on a a Barbera D’asti D.O.C.G with the add...
View full detailstranslation missing: en.products.general.regular_price $38.42 translation missing: en.products.general.sale_price $49.88
Mancino Vermouth is a type of vermouth that originates from Italy. Mancino vermouths are light and dry, with a pleasant bitterness. The Mancino family has been making vermouth since 1856 in the city of Piacenza, located in the Emilia-Romagna region.
Mancino uses only the finest herbs and spices, many of which are grown in the Mancino family's own gardens. Mancino vermouth is made using a traditional recipe that has been passed down through generations.
The Mancino family takes great pride in their product and it shows in the quality of their vermouth. Mancino has won numerous awards including a Gold Medal at the 2017 San Francisco World Spirits Competition.
Mancino vermouth is the perfect addition to any cocktail. Its light, dry flavor pairs well with gin, vodka, or whisky. Mancino vermouth can also be enjoyed on its own, over ice with a twist of lemon or orange peel.
If you're looking for a delicious, high-quality vermouth, look no further than Mancino!