Pink Milk Punch
Ingredients
- 50ml Buckfast Tonic Wine
- 25ml Cream
- 50ml Milk
- 10ml Orgeat
- 15ml Strawberry liquor
- Buckfast Foam
Method
Add all ingredients to a shaker. Shake for 10 seconds with cubed ice to chill, aerate and dilute by 20%. Sieve over cubed ice into a Collins glass.
Don't forget to buy the Buckfast!
Cocktail Recipes produced by Ian Sanderson for Buckfast.
Enjoy!
Cocktail Recipes produced by Ian Sanderson for Buckfast.