Monin Vanilla Syrup 700ml

Monin Vanilla Syrup is a classic flavoring that has been made in the French region of Burgundy since the early 1900s. The Monin family's unique blend of vanilla beans from Madagascar and Tahitian gives this syrup its characteristic flavor and aroma. This syrup is perfect for flavoring coffee, tea, or cocktails.

Monin has been producing vanilla syrup since 1912, and our Monin Vanilla Syrup is made with the finest vanilla beans from Madagascar. The rich, creamy flavor of Monin Vanilla Syrup makes it a versatile ingredient for use in coffee, cocktails, desserts, and more.

Madagascar is the world's leading producer of vanilla beans, and the majority of the world's supply comes from this Indian Ocean island nation. The climate in Madagascar is perfect for growing vanilla - hot days and cool nights - and the soils are rich in minerals. This combination results in vanillas with an intensely flavorful profile that is prized by chefs and bartenders around the globe.

When harvesting vanilla beans, great care is taken to hand-pick each one at just the right time. The curing process is also important, as it helps to develop thevanilla's characteristic flavor and aroma. After being harvested and cured, the vanilla beans are then shipped to Monin's headquarters in France, where they are used to produce our delicious Monin Vanilla Syrup.

Monin Vanilla Syrup has a rich, creamy flavor with notes of sweetness and spice. It is perfect for use in coffee, cocktails, desserts, and more. Whether you're looking to add a touch of sweetness to your morning coffee or create an unforgettable dessert, Monin Vanilla Syrup is the perfect ingredient.