Edinburgh

Edinburgh Gin is a type of gin that is distilled in Edinburgh, Scotland. It is made with botanical ingredients such as juniper, coriander, and citrus peel. Edinburgh Gin has a wide range of flavours, including floral, citrusy, and spicy. It can be enjoyed neat, on the rocks, or in cocktails. Edinburgh Gin has a long history dating back to the 18th century. Today, it is one of the most popular spirits in Scotland.

Edinburgh Gin is distilled in Edinburgh, Scotland using traditional methods and only the finest botanical ingredients. The result is a high quality gin with a unique flavour that is perfect for any occasion.

Edinburgh Gin comes in a variety of flavours, including floral, citrusy, and spicy. Whether you enjoy it neat, on the rocks, or in a cocktail, Edinburgh Gin is sure to please.

Edinburgh Gin has a long and rich history dating back to the 18th century. Today, it is one of the most popular spirits in Scotland. If you are looking for a delicious and unique gin, look no further than Edinburgh Gin.

Edinburgh Gin is perfect for any occasion. Cheers!

Some recipes with Edinburgh Gin:

- Gin and Tonic: 1 part gin, 3 parts tonic water, Garnish with a lemon or lime wedge

- Edinburgh Fizz: 1 part gin, 1 part fresh lemon juice, 1 part simple syrup, 2 parts sparkling wine, Garnish with a lemon twist

- Gin Bramble: 2 parts gin, 1 part crиme de mыre (blackberry liqueur), 1 part lemon juice, Garnish with a blackberry

- The Edinburgh Martini: 3 parts Edinburgh Gin, 1 part dry vermouth, 1 part Lillet Blanc, Dash of orange bitters, Olive or lemon twist for garnish